• Carl Roth

Yeast Extract, 1 kg

£221.32 excl. tax

Brand:

  • Carl Roth

Description:

Yeast extract, powdered, for bacteriology, Density (D) 1,22 g/cm³, Boiling point (bp) 105 °C, Storage temp. +15 to +25 °C, CAS No. [8013-01-2], EG-Nr. 232-387-9

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Weight 1.163 kg